Thursday, 30 August 2018

Raspberry Cheesecake Bars

Cheesecake is always a good dessert option - whether its a baked or no bake cheesecake.

Check out this great recipe from Shivesh - Bake with Shivesh  

I added extra whole raspberries into the cheesecake batter before it baked to give an extra pop of flavour and  texture when you bite into the bars. 
However, I did find I had to keep it in the oven for longer than recommended in the recipe - everyone has different ovens so that's not surprising. 



Enjoy!

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